Awesome Ways To Preserve Top 5 Fresh Summertime Herbs!

29 Jul

How To Preserve Freshness of these 5 Summer Season Natural Herbs




How To Preserve Freshness of these 5 Summer Season Natural Herbs

Midsummer!, this is the season which will reveal the arrival of an wealth of medicinal plant for the natural herb garden enthusiast as well as wildcrafter to produce as well as maintain those herbs fresh.

While there are numerous natural herbs you can dry and store for later usage in teas, cooking and also powerful home remedies for natural healing, It is the most ideal for some plants to be maintained fresh to be able to extract their pharmacologically active components as well as their vital energy.




These are the top 5 summer season HERBS you can preserve fresh!

1. St. John’s Wort (Hypericum perforatum)

St. John’s Wort (Hypericum perforatum)

St. John’s Wort is a relaxing nervine well-known for its ability to relieve anxiety and tension and uplift the spirit. It has been researched extensively as an antidepressant, and is prescribed throughout the world for mild to moderate depression.

How to: Harvest the upper 2-3 inches of fresh flowers and leaves from the plant. Follow instructions to make an infused oil or fill jar 2/3 full with St. John’s wort tops, cover with vodka (at least 80 proof), and let macerate for at least 4 weeks before straining.

 

2. Milky Oats (Avena sativa)

milky oats

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The rich Vitamin B, calcium, and magnesium content in oats help soothe and strengthen nerves. As a tincture, milky oats are helpful for nervous system conditions such as exhaustion, depression, insomnia, anxiety, or sexual debility.

How to: Fill jar 2/3 full with fresh milky oats, cover with vodka (at least 80 proof), and let macerate for at least 4 weeks before straining.

 

3. Lemon Balm (Melissa officinalis)

lemon-balm

Lemon balm has a wonderfully uplifting energy. As a trophorestorative (Hoffman, 2003), it tonifies and repairs the nervous system over time. It soothes anxiety, depression, and nervousness and brings with it a sense of lightness and joy. Its gentle nature also relaxes tension.

How to: Harvest the upper several inches of leaves from plant prior to flowering, pinching off right above a set of leaves. Follow instructions here to prepare a glycerite.

 

4. Mullein Flowers (Verbascum thapsus)

mullein-flower

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While the saponins and mucilage in mullein leaves indicate it for the respiratory system as an expectorant, anti-inflammatory, and anti-spasmodic for bronchitis and coughs, mullein flowers are also prized as an herbal remedy. An oil infusion of the wilted flowers soothes earaches and is a common folk remedy for ear infections. Mullein oil is often combined with antimicrobial garlic oil, producing a very useful remedy for earaches and ear infections.

How to: Harvest flowers and let wilt for several hours to reduce moisture content. Follow instructions to make an infused oil.

 

5. Violet (Viola odorata)

Violet (Viola odorata)

Internally, violet leaf’s expectorant, demulcent, and anti-inflammatory (Hoffman, 2003) qualities are used for respiratory conditions including dry, inflamed coughs. Externally, an oil infusion of violet leaf is used to cool and reduce swelling for inflamed skin conditions.

Massaging the breasts with violet leaf oil is also a folk remedy for inflammation of the lymphatic tissue in breasts, helping to move lymph and clear toxins.

How to: Harvest young violet leaves and a few flowers. Chop leaves into smaller pieces and let wilt a bit to reduce moisture content. Follow instructions to make an infused oil.





Source:

http://www.motherearthnews.com/natural-health/5-summer-herbs-to-preserve-fresh-zbcz1507.aspx

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